dickson's farmstand meats

Lunch 5/22

 

Hot Lunch

 

 

Rotisserie Chicken (whole 16 or half 9)

 

w/ side of Fingerling Potatoes 4

 

w/ side of Cole Slaw 5

 

w/ side of Curried Cauliflower 6

 

 

Roast Pork Sandwich 11

 

w/ preserved chilies, pickled fennel, celery and caper mayo

 

 

Beef and Pork Meatball Sub 11

 

w/ herb ricotta and scallions

 

 

House-Made Hot Dog 5

 

    add Sauerkraut +.50

 

    add Kimchi & Kewpie Mayo +.50

 

    add Preserved Chillies & Kewpie Mayo +.50

 

    add Chow Chow & Kewpie Mayo +.50

 

    add Chili! +1

 

 

 

Chili! (NY Beef & Beans) 7

 

 

 

Cold Sandwiches                         

 

Dickson's Italian Hoagie 11     

        

Smoked Ham & Cheddar Sandwich 8.5

     

Salami & Arugula Sandwich 9

 

Roast Beef Sandwich 8

 

Homestyle Meatloaf Sandwich 8

 

Pastrami Sandwich w/ Apricot & Celery Chutney 9

 

Chicken Salad Sandwich 8.5

 

 

 

Sides

 

Zapps Potato Chips 2

 

Water 2

 

Gus Soda 3

 

About Dickson's Farmstand Meats

Dickson’s Farmstand is a purveyor of a unique selection of artisanal meat and meat products. Our beef, lamb, pork, goat and poultry are sourced from local farms, hand-picked because of their commitment to producing natural, humanely-raised, high-quality and distinctive meat products. At Dickson’s, we connect you to the source of your food: small-scale, sustainable farms that feel just out of reach here in New York City. We introduce you to each of our farmers by sharing with you the stories of their animals, their farms, and their growing methods. We offer grass-fed/grass-finished, organic, heritage breed and more traditional meat products—always feed-lot free and raised without added hormones, the use of prophylactic antibiotics or animal by-products.