Smoked Turkey - Cooked

Smoked Turkey - Cooked

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Back by popular demand, we're offering a fully-cooked, smoked turkey! As featured in New York Magazine & The New York Times, the same Amish-raised fresh turkeys are dry-brined for 24 hours with our special rub and smoked over apple and cherry woods.  

Our smoked turkeys are fully cooked and need to be reheated or simply enjoyed room temperature (see Serving Instructions below).

Our turkeys come from Amish Farms in Lancaster, PA.  The birds are brought live to a small NJ facility each morning and are slaughtered for us by Goffle Road Poultry Farm to ensure freshness and quality.  Barn-raised (cage free) without the use of hormones or antibiotics and fed a purely vegetarian diet, you won't think twice about ditching frozen supermarket turkeys ever again.

Size- 12-14lbs (Fresh Weight)

Payment - We charge a fixed price for cooked (smoked & roasted) turkeys of $160.00

Pickup- All pickup orders can be picked up at our Chelsea Market location during regular business hours on Tuesday, November 23th or Wednesday, November 24th.

Shipping- Thanksgiving shipments will go out Monday, November 22th & Tuesday, November 23th for overnight delivery. If you need your package to go out on a specific date (Monday or Tuesday) to ensure someone is available to receive, let us know ASAP!  For other special shipping concerns/requests call us at 212-242-2630.


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