Thanksgiving Turkey - Fresh

Thanksgiving Turkey - Fresh

$69.50
Regular price
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Fresh Thanksgiving Turkey ($6.95/lbs) (Uncooked)

In a rush?  Check out our *NEW* THANKSGIVING QUICK ORDER FORM

Its Turkey Time!!

Our turkeys come from Amish Farms in Lancaster, PA.  The birds are brought live to a small NJ facility each morning and are slaughtered for us by Goffle Rd Poultry Farm  to ensure freshness and quality.  Barn-raised (cage free) without the use of hormones or antibiotics and fed a purely vegetarian diet, you won't think twice about ditching frozen supermarket turkeys ever again.

Little known fact - there is a loop hole in the 'fresh' meat business for Turkeys - a turkey can be kept brined and at 26 F and still sold as a 'fresh' (never frozen) product in our country; and a turkey held between 0 and 26 F (which is a frozen turkey) and then thawed does not need to be labeled as previously frozen.  That thanksgiving turkey you pick up at the local supermarket could be 6 months old!  At Dickson's there is no guessing - our turkeys are as fresh as can be.

Size - Choose size in 2lbs increments

Pickup- All pickup orders can be picked up at our Chelsea Market location during regular business hours (Select Tuesday, November 21st or Wednesday, November 22rd pickup at checkout)
Shipping- Thanksgiving shipments will go out Monday, November 20th & Tuesday, November 21st for overnight delivery. If you need your package to go out on a specific date (Monday or Tuesday) to ensure someone is available to receive, let us know ASAP!  For other special shipping concerns/requests call us at 212-242-2630.
2017 Sides & Accoutrements
Check out our *NEW* THANKSGIVING QUICK ORDER FORM
Add Farmstand Stuffing Kit ($30) - Everything you need to make delicious, homemade stuffing for 10-12 people is included. The kit has stock, caramelized onions, cubed, crusty bread (from Amy's of course!) and classic sage sausage. It even comes with foolproof instructions for quick assembly and cooking.

Add Giblet Gravy ($20) - One quart of classic turkey gravy (enough for 10-12 servings) made from scratch right here in our kitchen. Our gravy is rich, smooth and - best of all - done before the bird even goes in the oven.

Farmstand Stuffing Kit

Giblet Gravy

Cranberry-Apple Sauce

Maple-Sriracha Glazed Carrots

Miso-Glazed Turnips

Spice Roasted Apples

Sorghum-Glazed Sweet Potatoes

Herbed Compound Butter

Bundle of Aromatics

The Turkey Rub

DFM Brine Kit

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