Sir William Angus
Berkshire Pork, Lamb, Pink Veal
Farmer Bruce Conover and his son run Sir William Angus in Craryville, NY. Sir William supplies us with 100% Berkshire pork, lamb, grass-fed beef, and pasture-raised veal produced on 200 acres of pasture. Bruce’s operation is all about high-quality genetics. He breeds certified angus beef and utilizes 100% Berkshire pigs sourced from his family - one of the oldest breeders of Berkshires in the USA.
Farm to Market: 235 miles
View Larger Map